Our sweet creation consists of a crunchy, almond flavoured choux pastry filled with a creamy custard, made from Australia’s finest ingredients. The result is an extremely delicious and addictive treat.
Your can also find our KURIMU’s unique croissant in the The Glen Shopping Centre.
The Golden 3 Hours
Enjoy KURIMU within 3 hours after purchase for the best consumption experience!
Missed the golden 3 hour? It’s ok, you can still enjoy KURIMU at home!
STEP 1
Preheat oven to 180 degrees.
STEP 2
Switch off oven. Place KURIMU inside oven with aluminium foil lined at the bottom.
*It’s important to use aluminium foil to avoid custard leaking out.
STEP 3
Allow the pastry to be heated up with the residual heat in the oven for 45 seconds.
*This will keep the choux crunchy on the outside and chilled on the inside. Avoid baking with active heat.